IKON Sandwich / Salad Prep Unit, three-section, 18 cu. ft. capacity, 71-7/10"W x 29-9/10"D x 43-1/5"H, stainless steel top with opening for (18) 1/6 pans (included), (3) solid hinged doors, (3) adjustable shelves, removable cutting board, electronic thermostat, 33° - 40°F temperature range, digital LED temperature display, automatic defrost, interior: 304 stainless steel floor, aluminum back wall, ABS side walls & door backs,stainless steel exterior, 2-1/2" swivel casters (2) braked, rear mounted self-contained refrigeration system, R290 refrigerant, 1/2 HP, 115v/60/1-ph, 4.3 amps, NEMA 5-15P, cULus, UL EPH​​‌‌​‌​‍​​‌​‌‌‍​​‌‌‌‌​‍​​‌‌​‌‍​​‌‌​‌‌‍​​​‌‌​‍​​‌​​‌‍​​‌‌​‌​‍​‌​​‌​‍​​‌​​‌‍​​‌​​‌‍​​‌​​‌‍​​‌‌‌​‍​‌​​‌​‍​​‌​‌‌‍​​‌​​​‍​​​‌‌‌‍​​‌‌‌​‌‍​‌​​‌​‍​​​‌‌‌‍​​​‌‌‌‍​​‌‌‌​‍​​‌‌‌​‌‍​‌​​‌​‍​​‌‌​​‌‍​​‌‌​​‍​​‌‌​​‌‍​​‌​​‌‍​​‌‌‌​‍​​‌‌​‌‌‍​​‌‌​​‍​​‌‌​‌​‍​​‌​​‌‍​​‌‌‌​‌‍​​‌‌‌‌​‍​​‌‌​‌​